This vegan Indian curry recipe is full of zucchini (courgette), chickpeas (garbanzo beans), and potatoes. This coconut milk curry is medium spiced and has a rich savory flavor that is velvety and satisfying. It is wonderful served with basmati rice, naan, rice noodles, or all…
I'm Angela, a petite mom that loves to cook, eat and explore all things food. I am a former personal chef turned blogger that enjoys family recipes, kids in the kitchen, travel eats, and fun with friends.
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