Nutrition Facts | |
---|---|
Servings: 48 | |
Amount per serving | |
Calories | 128 |
% Daily Value* | |
Total Fat 6.6g | 8% |
Saturated Fat 3.4g | 17% |
Cholesterol 17mg | 6% |
Sodium 117mg | 5% |
Total Carbohydrate 16.5g | 6% |
Dietary Fiber 0.5g | 2% |
Total Sugars 9.7g | |
Protein 1.3g | |
Vitamin D 3mcg | 16% |
Calcium 9mg | 1% |
Iron 1mg | 3% |
Potassium 22mg | 0% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice. |
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