Have some holiday fun making these cute Oreo Rudolph the Red-Nosed Reindeer Cookies. This easy no-bake recipe is perfect for Christmas. Dip the sandwich cookies in a candy-coating for cute Santa reindeer treats. Decorate with candies for eyes, noses, and pretzel antlers. Kids will love these treats.
Prep the pretzels by breaking each tiny twist in half. These will be the antlers for each reindeer cookie.
In a medium-sized glass microwave-safe bowl, add the white melting wafers.
Microwave the candy coating wafers for 30-second intervals & stir between each cooking. Once it is completely smooth it is ready. Mine took 2 minutes (4 rounds).
Immediately dip and coat each cookie on all sides with the melted candy. Place on a wire baking rack.
Attach 2 pieces of pretzels side-by-side with a bit of space between - these go on the top ⅓ of each cookie. These will be the antlers.
Below the antlers place the eyes even spaced in the middle of the cookie. Then directly below that add one red gum drop for Rudolph's nose.
Continue to dip and decorate each cookie. The melting wafers will set up as it cools so work fast.
Let them cool and set until hardened. The candies and pretzels should be firmly stuck to the candy-coated Oreo cookies.
Enjoy!
Store cookies in an air-tight container. Place the container in a cool dry place that will not be exposed to heat or sunlight. The cookies will stay fresh for up to 3 days.