Nutrition Facts | |
---|---|
Servings: 4 | |
Amount per serving | |
Calories | 448 |
% Daily Value* | |
Total Fat 17.8g | 23% |
Saturated Fat 3.4g | 17% |
Cholesterol 33mg | 11% |
Sodium 1223mg | 53% |
Total Carbohydrate 47.8g | 17% |
Dietary Fiber 3.6g | 13% |
Total Sugars 8.8g | |
Protein 23.2g | |
Vitamin D 58mcg | 292% |
Calcium 16mg | 1% |
Iron 3mg | 18% |
Potassium 252mg | 5% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice. |
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