Nutrition Facts | |
---|---|
Servings: 2 | |
Amount per serving | |
Calories | 312 |
% Daily Value* | |
Total Fat 10.6g | 14% |
Saturated Fat 6.6g | 33% |
Cholesterol 39mg | 13% |
Sodium 289mg | 13% |
Total Carbohydrate 25.2g | 9% |
Dietary Fiber 0.1g | 0% |
Total Sugars 17.2g | |
Protein 0.8g | |
Vitamin D 15mcg | 74% |
Calcium 25mg | 2% |
Iron 0mg | 1% |
Potassium 71mg | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice. |
Nutrition Facts | |
---|---|
Servings: 2 | |
Amount per serving | |
Calories | 265 |
% Daily Value* | |
Total Fat 10.5g | 13% |
Saturated Fat 6.5g | 33% |
Cholesterol 39mg | 13% |
Sodium 50mg | 2% |
Total Carbohydrate 10.1g | 5% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | |
Protein 0.6g | |
Vitamin D 15mcg | 74% |
Calcium 19mg | 1% |
Iron 0mg | 0% |
Potassium 54mg | 1% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice. |
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