Nutrition Facts | |
---|---|
Servings: 8 | |
Amount per serving | |
Calories | 81 |
% Daily Value* | |
Total Fat 2.8g | 4% |
Saturated Fat 0.5g | 3% |
Cholesterol 0mg | 0% |
Sodium 302mg | 13% |
Total Carbohydrate 14.6g | 5% |
Dietary Fiber 1.1g | 4% |
Total Sugars 10.4g | |
Protein 1.9g | |
Vitamin D 0mcg | 0% |
Calcium 21mg | 2% |
Iron 1mg | 4% |
Potassium 247mg | 5% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice. |
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