Turkey bacon is a healthy option that turns out perfectly crispy every time when cooked in the oven and the clean-up is so easy. It is by far the best way to cook turkey bacon.
Next, you will spray your baking sheets with cooking spray. Finally, evenly space out the turkey bacon on the sheet pans.
Bake in the oven until you reach the desired crispy bacon texture you prefer. See the chart listed above for more information. For softer bacon, cook for about 8 minutes. For extra crispy cook for about 13-15 minutes.
Once done to your liking, remove from the oven carefully using oven mitts. Next, use a set of kitchen tongs to remove the bacon from the sheet pans. Place cooked bacon strips on a plate that has been lined with paper towels.
Enjoy.
Cooked turkey bacon can be stored for up to 3 days in the refrigerator if it is in a sealed air-tight container.
Notes
BASED ON 1 SLICE OF OSCAR MEYER TURKEY BACON
Serving Size 15 GR
AMOUNT PER SERVING
Calories 35 KCAL
Calories From Fat2.5 G
Total Fat2.5 G
Saturated Fat1 G
Cholesterol5.00
Sodium140 MG
Total Carbohydrates0.00
Dietary Fiber0 G
Sugars0 G
Protein2 G
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin, and freshness of ingredients used.