Nutrition Facts | |
---|---|
Servings: 8 | |
Amount per serving | |
Calories | 275 |
% Daily Value* | |
Total Fat 13g | 17% |
Saturated Fat 1.9g | 9% |
Cholesterol 0mg | 0% |
Sodium 112mg | 5% |
Total Carbohydrate 37g | 13% |
Dietary Fiber 4.1g | 15% |
Total Sugars 2.4g | |
Protein 4.6g | |
Vitamin D 0mcg | 0% |
Calcium 41mg | 3% |
Iron 2mg | 12% |
Potassium 1077mg | 23% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice. |
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