Nutrition Facts | |
---|---|
Servings: 4 | |
Amount per serving | |
Calories | 266 |
% Daily Value* | |
Total Fat 20g | 26% |
Saturated Fat 3.1g | 16% |
Cholesterol 81mg | 27% |
Sodium 695mg | 30% |
Total Carbohydrate 4.3g | 2% |
Dietary Fiber 2.2g | 8% |
Total Sugars 1.4g | |
Protein 19.9g | |
Vitamin D 0mcg | 0% |
Calcium 72mg | 6% |
Iron 2mg | 14% |
Potassium 134mg | 3% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice. |
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