Nutrition Facts | |
---|---|
Servings: 4 | |
Amount per serving | |
Calories | 36 |
% Daily Value* | |
Total Fat 0.6g | 1% |
Saturated Fat 0g | 0% |
Cholesterol 0mg | 0% |
Sodium 123mg | 5% |
Total Carbohydrate 7.6g | 3% |
Dietary Fiber 0.3g | 1% |
Total Sugars 6g | |
Protein 0.3g | |
Vitamin D 0mcg | 0% |
Calcium 11mg | 1% |
Iron 0mg | 1% |
Potassium 31mg | 1% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice. |
Nutrition Facts | |
---|---|
Servings: 4 | |
Amount per serving | |
Calories | 32 |
% Daily Value* | |
Total Fat 2.5g | 3% |
Saturated Fat 1.6g | 8% |
Cholesterol 5mg | 2% |
Sodium 314mg | 14% |
Total Carbohydrate 0.9g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0.4g | |
Protein 0.4g | |
Vitamin D 0mcg | 0% |
Calcium 14mg | 1% |
Iron 0mg | 0% |
Potassium 17mg | 0% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice. |
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