No-Bake Eggnog Pie

Slice of easy no-bake eggnog cream pie on a plate.

This easy no-bake recipe for eggnog pie is a creamy holiday dessert. A sweet graham cracker crust filled with a fluffy whipped eggnog vanilla pudding is so yummy. A great make-ahead dessert for Christmas, New Year's, & Thanksgiving. Just 5 ingredients to transform Jell-O instant pudding & Cool Whip into one amazing creamed pie.

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Prep Time 15

Chilling Time 2

Total Time 2 15

Course Dessert

Cuisine American

Servings

Calories 246 kcal

Equipment

hand mixer

Ingredients

1 3.4oz box Jell-o instant vanilla pudding mix
1 ½ cup full-fat eggnog
8 ounces Cool Whip 1 small tub - thawed
9 ounce graham cracker pie crust
1 teaspoon nutmeg
2 teaspoons rum extract optional
whipped cream optional topping

Instructions

Bring the Cool Whip to room temperature so it is fluffy and thawed.
Remove the plastic cover on the store-bought pie crust. Place to the side and save to use as the top later.
In a medium mixing bowl add the dry pudding mix and the eggnog. OPTIONAL - add rum extract at this time.
Using a hand-mixer beat for 1 minute until thick and combined.
Using a spatula, fold the Cool Whip non-dairy topping into the pudding mixture. Be gentle so it stays light and airy. Do not overmix or add too much at one time.
Pour the pie filling into the prepared graham cracker crust. Using the spatula, smooth out the top and make sure the filling is evenly distributed in the crust.
Sprinkle the top with a bit of nutmeg.
Invert the plastic pie lid on top of the pie. Crimp down the edges to seal and close. Place the pie in the refrigerator and chill for at least 2 hours. It is best to chill overnight but a minimum of 2 hours is needed.
See above section about refrigerating or freezing the pie for slicing.
Slice the pie and top with whipped cream if desired. Enjoy.

Notes

Calories and nutritional information will vary based on the brand of eggnog and pie crust used -

Nutrition

Calories: 246kcalCarbohydrates: 32gProtein: 5gFat: 11gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 33mgSodium: 197mgPotassium: 146mgFiber: 1gSugar: 14gVitamin A: 148IUVitamin C: 1mgCalcium: 102mgIron: 1mg

Keyword 4-ingredient, christmas, holiday, quick, refrigerated, thanksgiving, winter

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