Nutrition Facts | |
---|---|
Servings: 8 | |
Amount per serving | |
Calories | 159 |
% Daily Value* | |
Total Fat 5.8g | 7% |
Saturated Fat 1.8g | 9% |
Cholesterol 1mg | 0% |
Sodium 358mg | 16% |
Total Carbohydrate 24.6g | 9% |
Dietary Fiber 0.5g | 2% |
Total Sugars 10g | |
Protein 2.1g | |
Vitamin D 0mcg | 0% |
Calcium 0mg | 0% |
Iron 1mg | 4% |
Potassium 0mg | 0% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice. |
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