Berry Ginger Beer Mocktail
This zero-proof recipe for Berry Ginger Beer Mocktail is refreshing, sweet, & bold. The easy to make beverage without alcohol is a pretty summer drink. Serve over the rocks with fresh fruit for fancy aesthetics. Great for parties, celebrations, BBQs, & poolside.
Equipment
- 1 cocktail shaker
- 2 low ball glasses 8 - 10 ounces
Ingredients
- 1 bottle Ginger Beer regular or diet Bundaberg
- ⅓ cup strawberry jelly any berry preserves or jam
- ¼ cup simple syrup
- 1 tablespoon lemon juice
- fresh berries blueberries, raspberries, sliced strawberries, etc
- fresh mint optional garnish
Instructions
- In a cocktail shaker add the strawberry jelly, lemon juice, & simple syrup.⅓ cup strawberry jelly, 1 tablespoon lemon juice
- Add a few cubes of ice to the cocktail shaker & place the lid on tight. Shake vigorously for 30 seconds to combine the ingredients and get it nice and cold.
- Fill two glasses ⅓ of the way with crushed ice.
- Pour the strawberry liquid in equal parts over the ice in each glass.
- Top off each mocktail with ginger beer. Stir gently to combine.1 bottle Ginger Beer
- Garnish with a few fresh berries and a sprig of fresh mint.
Notes
Ginger Beer Brands:
- Substitute the Bundaberg with any brand including Fever Tree, Cock & Bull, Reed's, or Goslings.
- Use ginger ale as a substitute and a more mild version for kids.
- Use raspberry preservers or any berry jam.
- Use Diet Ginger Beer, sugar-free jelly, & omit the simple syrup for a low-carb, keto, & diabetic-friendly version.
Nutrition
Calories: 335kcalCarbohydrates: 86gProtein: 0.2gFat: 0.1gSaturated Fat: 0.01gMonounsaturated Fat: 0.02gSodium: 55mgPotassium: 80mgFiber: 1gSugar: 75gVitamin A: 0.5IUVitamin C: 8mgCalcium: 23mgIron: 2mg
Tried this recipe?Let us know how it was!
