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Caramel Stroopwafel Milkshake
Angela
Caramel Stroopwafel Milkshake is a vanilla ice cream treat with caramel, cinnamon, and wafer cookies. It is easy, cool, and delish!
5
from
6
votes
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Prep Time
3
minutes
mins
Total Time
3
minutes
mins
Course
Drinks
Cuisine
American
Servings
1
Calories
334
kcal
Equipment
Blender
Ingredients
1x
2x
3x
4x
⅓
C
whole milk
1
C
vanilla ice cream
1
Squirt
Caramel sauce
⅙
teaspoon
ground cinnamon
2
mini
stroopwafel cookies
(or 1 large)
1
mini
stroopwafel cookies
Optional for topping
whipped cream
Optional for topping
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Instructions
To blender cup or large container, add milk, ice cream, caramel sauce, cinnamon.
Break up the stroopwafel minis into 4 pieces each (or 1 large into 6 pieces). Add to other ingredients.
Seal the blender lid. Blend ingredients on medium-high speed until smooth.
Pour into a glass. Add whipped cream and stroopwafel cookies to the top. Or add a slit wafer to the edge of the glass. Serve with a straw and ENJOY!
Nutrition
Calories:
334
kcal
Carbohydrates:
37
g
Protein:
7
g
Fat:
17
g
Saturated Fat:
11
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
5
g
Cholesterol:
68
mg
Sodium:
148
mg
Potassium:
388
mg
Fiber:
1
g
Sugar:
33
g
Vitamin A:
689
IU
Vitamin C:
1
mg
Calcium:
273
mg
Iron:
0.1
mg
Keyword
dessert, drink, snack, summer, sweet
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