The best Pomegranate Moscow Mule recipe is easy to make, pretty, refreshing, and yummy. This vodka cocktail is festive for any party but is especially beautiful for Christmas and Valentine's Day with the bright red pop of color.
Why this Vodka Ginger Beer Recipe is Amazing: This spicy pomegranate Moscow mule recipe has the spice from the ginger beer paired with fresh citrus and the sweet-tart flavor of pomegranate juice and seeds.
This is a great winter cocktail when fresh pomegranates are in season.
This was inspired by recipe for Pomegranate Mimosa which is also an aesthetically pleasing ruby red cocktail. Ok, now let's drink!
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Ingredients
This amazing drink starts with vodka and the addition of other ingredients for a sour, sweet, tart, bright, and crisp flavor. It is the ultimate pomegranate ginger cocktail.
Here are the ingredients needed to make this recipe:
- Vodka - your favorite brand of unflavored/plain vodka will do. I use Kirkland but Tito's, Grey Goose, Absolut, Hangar One, or Stolichnaya & Russian Standard for real Russian vibes.
- Ginger Beer - the strong bubbly mixer is key for mule beverage; use regular or diet. Popular brands are Bundaberg or Fever Tree.
- Pomegranate Juice - the tart juice has a deep red color & tons of flavor.
- Pomegranate - for the seeds, the ruby red pearls add a bit of crunch for garnish.
- Lime - for the juice & slices to garnish.
See the recipe card for quantities & substitutions/variations.
How to Deseed a Pomegranate
There are many ways to deseed a pomegranate but the most important thing to remember is that the seeds and juice will stain clothing, surfaces, and other items. So whatever method you use, keep that in mind.
How I have been doing it for years is by simply cutting it into four equal sections on a cutting board I have placed in my sanitized sink. Here are some easy steps to follow:
- Place the 4 quadrants in a bowl of water & let it sit for 10 minutes.
- Some seeds will start to drop to the bottom naturally.
- Gently work the remaining seeds out with your fingers while submerged.
How to Make a Pomegranate Moscow Mule
Once the seeds are out of the pomegranate, you can begin mixing your cocktail. No cocktail shaker needed. Just pour over the rocks & stir.
Here are the easy steps for making a moscow mule:
- Fill a copper mug ¾ full with ice cubes
- Pour in the vodka & juices; stir.
- Garnish with slice of lime & seeds.
Find the step-by-step instructions also in the recipe card at the end of the post.
FAQ
The quick answer is that copper is known to retain a cold temperature through conduction and the iced beverage's chill transfers to the tankard or copper mug. Therefore, keeping your Moscow mule colder and less likely to become diluted or warm quickly. I highly recommend buying them and sharing my favorite Moscow mule kit below.
Simply put, of course not. Not only is it crisp with some bite thanks to the ginger beer but is also served traditionally in copper mugs that seem pretty masculine to me. Everyone will love this cocktail. Honestly, I am not sure why I hear people call it is a "girly" drink - this is the perfect Moscow mule recipe for everyone.
This cocktail recipe is traditional and you cannot substitute ginger ale for ginger beer. They are not the same.
Recipe Tips & Behind the Scenes
Here is my recipe for success - including what I learned when testing, funny stories or bloopers, and more.
- #1 Tip - use fresh juice & seeds for best flavor.
- For a shortcut, buy pomegranate seeds so you don't have to remove them from a fresh whole pomegranate.
- Copper mugs are key to keep the drink cold & makes it so festive for the holidays.
- Non-Alcoholic version - Omit the vodka & or try my Berry Ginger Beer Mocktail instead.
- Did you know the drink was not invented in Russia? The Moscow mule was invented in the USA in the 1940s. It was so because Americans associated vodka with Russia and the originators thought of Mule (since the ginger beer had a kick - like a mule). For more on the history, check out this article - HISTORY OF THE MOSCOW MULE.
- You can also make a big batch for parties by multiplying the recipe and making it in a pitcher. Simply pour over individual mugs when serving.
Product Recommendations for this Recipe:
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Best Pomegranate Moscow Mule
Equipment
- copper mugs
Ingredients
- 6 oz ginger beer
- 2 oz vodka
- 2 oz pomegranate juice
- juice from ½ a lime
- slices of lime & pomegranate seeds for garnish
Instructions
- Fill a chilled copper mug with ice until it is ¾ the way full.
- To the mug, add the ginger beer, vodka, and pomegranate juice. Squeeze in the juice of half a lime. Stir.6 oz ginger beer, 2 oz vodka, 2 oz pomegranate juice, juice from ½ a lime
- Garnish with a slice of lime and about a tablespoon of fresh pomegranate seeds.slices of lime & pomegranate seeds
Notes
Nutrition
More Vodka Cocktails
Here are some similar recipes where vodka is the star:
Carmen says
I love moscow mule as a summer drink. But this is a great way to turn it into a holiday drink! Love it!
Angela says
The Moscow mule is a great holiday drink thanks to the ginger beer that is such a Christmas flavor. Plus the ruby-red pomegranate seeds for festive bright color.
Kendra says
Wow. This looks perfect! I love Moscow Mules, and the pomegranate just kicks it up several notches. Yum!
Angela says
It is a great variation on the classic Moscow mule, enjoy.
Ashley Pacheco says
This looks delicious! I've never heard of a pomegranate version, that's an interesting twist.
Sabrina DeWalt says
What a great idea to add pomegranate to a mule.
Sandi Barrett says
Wow, I love a Moscow Mule - the pomegranate sends it over the top!
Angela says
It sure does, a great combo of lime and pomegranate with vodka and ginger beer!
Barbara says
Sounds wonderful!
Helen at the Lazy Gastronome says
Printed and pinned! I'm making this! Thanks for sharing at the What's for Dinner party. Have a great rest of the week!
Angela says
Great, you are welcome.
Nisha says
Love pomegranate flavored drinks and this looks awesome! It was interesting to read about the fun facts of the Moscow mule, how it originated, and why it is served in copper mugs. Wonderful share.
Angela says
Thanks so much for the kind comment. I am glad you learned more about the Moscow Mule and copper mugs and found a new cocktail to love. Cheers.
LaRena Fry says
Love Pomegranate juice and Moscow mules. I have never had them combined. Can't wait to try it. Yum
Beth says
What a simple, yet flavorful combination of ingredients in this Moscow mule - the pomegranate flavor sounds wonderful.
Angela says
Thank you, Beth.
Jacqueline Debono says
I made this Moscow mule with freshly squeezed pomegranate juice. It was fabulous!
Angela says
I am so glad you loved the fresh pomegranate Moscow mule recipe. Thank you for the kind comment.
Pavani says
The Moscow mule looks so colourful and full of flavours. I really loved your copper mugs and pictures. Thanks for sharing!
Angela says
Thanks so much.