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    Home » Desserts

    Published: Dec 11, 2019 · Modified: Nov 24, 2021 by Angela · This post may contain affiliate links · 83 Comments

    Old-fashioned Peanut Butter Balls

    Jump to Recipe Print Recipe

    The two classic flavors of peanut butter and chocolate create the most loved holiday treat - perfect old-fashioned peanut butter balls.  Creamy sweet peanut butter centers drenched in semi-sweet chocolate are my favorite way to enjoy these two flavors.  This is the ultimate chocolate and peanut butter dessert. 

    This recipe is simply the classic version that has been around even longer than I have been making it.  There is no reason to alter this simple yet perfect recipe in any way.  These old-fashioned peanut butter balls are easy to make with powdered sugar, a little butter, and of course the chocolate and peanut butter. Make it modern? Add Rice Krispies or corn flakes, no. These peanut butter balls are creamy and do not have any crispy rice cereal. Please, just make it as is and enjoy everything wholesome and old-fashioned about it.

     

    Jump to Recipe

    Old-fashioned peanut butter balls

    Old-fashioned peanut butter balls

    No-Bake Peanut Butter Balls are a Holiday Classic

    This easy n0-bake peanut butter ball recipe is a holiday classic. They are so delicious and a family favorite. The Christmas season is not allowed to start in my house until the peanut butter balls are made. They are perfect for potlucks, parties, office gatherings, and they make great gifts. 

    For over 3 decades I have made these every year and they are still the #1 requested and craved item by my family and friends every December.   Just a few ingredients bring so much joy to so many people each year.  This is on the goodie plates that I deliver to our neighbors every year. My neighbors are some lucky people if I say so myself.

    Peanut Butter Balls vs Buckeyes

    Many people make buckeye balls which is similar. The only difference is they are not dipped and coated on all sides. Buckeyes are traditionally dipped in the chocolate leaving a top section of peanut butter exposed, thus looking like a buckeye. (nuts from the buckeye tree common in Ohio).  I like more of chocolate to peanut butter ratio,  so fully drenched is how I roll.  We cannot have Christmas in our house without chocolate-covered peanut butter balls.

    Ingredients for Peanut Butter Balls

    This is a 4-ingredient old-fashioned peanut butter balls recipe. Just a few simple staples you likely have in your home already are all you need. These are not made with crispy rice cereal (Rice Krispies), corn flakes, oatmeal, or graham crackers. They are plain in the center like a peanut butter truffle. This easy peanut butter balls recipe is no-bake & gluten-free.

    Use your favorite brand such as Skippy, Jif, Trader Joe's, or others to make these peanut butter balls. Natural peanut butter may work too but I have never tried it. All you need are:

    1. peanut butter
    2. powdered sugar (also known as confectioners sugar)
    3. salted butter
    4. semi-sweet chocolate chips

    Why salted butter?  Why not!   The salt content in the butter is low enough to not make it taste "salt". Rather the salt just balances out all that sugar.  You can also use salted vegan butter and vegan chocolate to make these delicious peanut butter balls. 

    Peanut butter balls also need plenty of powdered sugar. Not to be confused with regular white sugar.  This not only makes them sweet but also acts as a binder for the creamy peanut butter and butter. As they combine, the mixture holds up well to roll and eventually coat in the melted chocolate.

     

    Old-fashioned peanut butter balls ingredients

    Old-fashioned peanut butter balls ingredients

     

    How to Make Old-fashioned Peanut Butter Balls

    Making homemade peanut butter balls is simple but it does take time to complete the full recipe.  It is a great one to make with the family and get all the hands rolling up that sweetened peanut butter filling or help to dip them into melted chocolate.  

     

    How to Make the Peanut Butter Filling

    Start by making sure your salted butter has had time to come to room temperature. Once it is ready, combine the softened butter with the peanut butter and half of the powdered sugar.

    Old-fashioned peanut butter balls mixing

    Mix softened butter, peanut butter, and powdered sugar

     

     

    Stir to combine.  Add the remaining sugar and combine thoroughly. It may be hard to stir so use some real muscle and get in there. Make sure there are no clumps of powdered sugar or butter that are not mixed in evenly.

    Old-fashioned peanut butter balls

    Mix the powdered sugar in slowly in batches

     

    Chill the Peanut Butter Ball Mixture

    Once the peanut butter mixture is ready, place the bowl in the refrigerator for 30 minutes.  While it is chilling you can prepare a few baking sheets with parchment paper or aluminum foil. 

    Old-fashioned peanut butter balls

    The mixture is ready to chill in the fridge

     

    Rolling the Peanut Butter Balls

    On a lined baking sheet, roll the peanut butter mixture into 1-inch balls.  There will be about 30 balls on the baking sheet once complete. Place the baking sheet of peanut butter balls into the refrigerator for another 30 minutes to set the balls. This will ensure they hold up once they start to dip into the warm melted chocolate later.

     

    rolled Old-fashioned peanut butter balls

    Roll into 1-inch balls

     

    Dipping Peanut Butter Balls in Melted Chocolate

    In a double boiler melt the chocolate until smooth. Be sure to do this over a low simmer to ensure the chocolate does not seize up. I do not have your own one and you do not you can easily make one at home if you have the right items. I use a glass bowl over a saucepan, as seen below.

    melt chocolate for Old-fashioned peanut butter balls

    melt chocolate in a double boiler

     

     

    Once the chocolate is melted, remove the peanut butter balls from the refrigerator.

    Old-fashioned peanut butter balls

    Melted chocolate and chilled peanut butter balls ready for dipping

     

     

    Begin coating each ball one at a time in the melted chocolate. I use two spoons to roll and move the ball back and forth to coat all sides.

    Old-fashioned peanut butter balls

    Using two spoons dip and roll

     

    By twisting the spoons over and under the peanut butter ball, the spoon not only coats the balls but also helps keep the round shape.  Work quickly or get some help. You want to do this with warm chocolate and before the peanut butter balls start to come to room temperature.

    Old-fashioned peanut butter balls

    Coat each ball evenly with chocolate

     

    Rest the Candies 

    Let the peanut butter balls cool as the chocolate hardens at room temperature. Or you can put the baking sheet back into the refrigerator if your house is relatively warm.     They are ready to eat, store, or package as a gift once the chocolate outer shell is hard around the peanut butter ball center. 

     

    Old-fashioned peanut butter balls

    Chocolate coated peanut butter balls

     

    Best Christmas Homemade Food Gifts

    These peanut butter balls, similar to buckeyes, make a thoughtful gift to give at Christmas. They also go great with other holiday sweets and treats that can be made ahead of time and wrapped up give as homemade presents later.  Try these Christmas cookie and candy gift-giving recipes - 

     

    Chocolate Gingerbread Cookies
    These are the best chocolate gingerbread cookies and are perfect for icing with Christmas frosting and decorating. This homemade recipe is chewy, crisp, spiced, and mellow.  With hints of cocoa, cinnamon, clove, and molasses all the flavors of the holidays are so tasty.
    Check out this recipe
    Chocolate Gingerbread Cookies featured two men and jar

     

    Christmas Cream Cheese Chocolate Cookie Bars
    A beautiful holiday favorite with bright Christmas colors and tender dough. An easy cookie recipe when cut into bar wedges resembles a wreath studded with red and green M&Ms and packed with chocolate chips.
    Check out this recipe
    Christmas Cream Cheese Chocolate Cookie Bars cut into wedges and displayed like a wreath

     

    Easy Cookie Icing
    This quick and easy cookie icing is perfect for sugar, gingerbread, oatmeal, shortbread, and your favorite cutout cookies. This shiny homemade recipe will get hard as it dries and has a beautiful glossy appearance.
    Check out this recipe
    Easy Cookie Icing featured plated cookies

     

    Snickerdoodle Muddy Buddies
    Muddy buddies (puppy chow) meet the classic snickerdoodle cookie flavors of cinnamon and sugar.
    Check out this recipe
    Snickerdoodle Muddy Buddies

     

    Old-Fashioned Classic Toffee
    This classic old-fashioned toffee recipe is a holiday and family favorite. It is easy to make and results in the best sweet caramel flavor that toffee is plus a chocolate layer and slivered almonds.
    Check out this recipe
    Old-fashioned Classic Toffee featured closeup

     

    Homemade Snickers Bars
    Snickers candy with chewy nougat, rich caramel, crunchy peanuts, and chocolate are a classic. Making your Snickers bars at home is an easy no-bake recipe to satisfy any sweet tooth.
    Check out this recipe
    Homemade Snickers Bars featured 5 stack

     

     

    Ready to enjoy!

    How to Store Peanut Butter Balls

    Store them in an air-tight container in the refrigerator for up to a month. The chocolate-covered peanut butter balls will store for even longer in the freezer.  I am one of those people that LOVES frozen peanut butter and chocolate treats.   I warn you that you may need to hide these since they will be eaten fast if discovered.   Enjoy and share with your loved ones. Nothing says I Love You and Merry Christmas like homemade old-fashioned peanut butter balls!

    If you love peanut butter and chocolate too, then you will probably also not want to miss my recipe for FROZEN PEANUT BUTTER CUP PIE.

     

    Old-Fashioned Peanut Butter Balls

    Old-fashioned Peanut Butter Balls

     

    PIN FOR SAFEKEEPING & SHARING!

     

    Old-Fashioned Peanut Butter Balls

    Old-Fashioned Peanut Butter Balls PIN

     

     

    Product Recommendations for this Recipe:

     

    The Short Order Cook is a participant in the Amazon Services LLC Associates Program.  As an Amazon Associate, I earn from qualifying purchases.  If you click on a link and make a purchase, I may earn a small commission on the sale at no additional cost to you. This helps with the costs of running the blog. Thank you! 

     

    Old-fashioned peanut butter balls

    OLD-FASHIONED PEANUT BUTTER BALLS

    Angela
    The two classic flavors of peanut butter and chocolate create the most loved holiday treat.
    5 from 25 votes
    Print Recipe Pin Recipe
    Prep Time 1 hr 30 mins
    Total Time 1 hr 30 mins
    Course Dessert
    Cuisine American
    Servings 30

    Ingredients
      

    • 1 C peanut butter
    • 6 TB salted butter softened
    • 2 C powdered sugar
    • 1 12oz-pkg semi-sweet chocolate chips

    Instructions
     

    • In a medium-sized mixing bowl combine the peanut butter, softened butter, and half of the powdered sugar. Mix to combine. Add the remaining 1 C of powdered sugar and stir to combine.
    • Refrigerate about 30 minutes so the mixture is not so sticky and soft.
    • Line a baking sheet with foil or parchment paper. Roll peanut butter mixture into 1-inch sized balls and place them on the baking sheet. It should make about 30 in total.
    • Place the baking sheet in the refrigerator for another 30 minutes to set.
    • In a double-boiler bring the water to a rolling boil. Turn the heat down to low to have a very low simmer on the water under the top boiling pot. Add chocolate to the top of the double-boiler and stir constantly until the chocolate is evenly melted. Do not turn the heat up, it should melt slowly. Once completely melted remove from the water and turn off the heat.
    • Remove the peanut butter balls from the refrigerator and dip one at a time coat in the melted chocolate. I use two spoons that I rotate back and forth and over the peanut balls as the chocolate coats it.
    • Place each coated ball back on the lined baking sheet. Let sit at room temperature or in the refrigerator until chocolate hardens.
    • Store in an air-tight container in the refrigerator. They can store for up to a month or even longer in the freezer. (but NO WAY they are not enjoyed much faster than that)
    Keyword chocolate, christmas, holiday, peanut butter, valentine's day

     

    Did you make this The Short Order Cook Recipe?

    Tag @theshortordercookblog (Instagram & Facebook) or @shortorder_cook (Twitter). 

    I would love to see your latest creations and kitchen adventures.

     

     

    « Brown Sugar Caramel Apple Pie
    Christmas Morning Mimosas »

    Reader Interactions

    Comments

    1. Alifyah says

      December 11, 2019 at 3:57 pm

      Great idea. Peanut Butter and chocolate is my favourite combination as well!!

      Reply
    2. April J Harris says

      December 14, 2019 at 12:35 pm

      These are definitely a holiday classic, and I love your version. Thank you so much for sharing them with the Hearth and Soul Link Party!

      Reply
      • Angela says

        December 14, 2019 at 1:50 pm

        You are welcome, thanks for commenting. I enjoy your blog!

        Reply
    3. Brianna says

      December 16, 2019 at 6:42 am

      I already bought the ingredients to make these! I can’t wait ! Thank you for sharing this recipe

      Reply
      • Angela says

        December 16, 2019 at 4:33 pm

        Great and I am sure you will enjoy them and hopefully have some to share. If you take photos, I would love to have you post and tag me on social media so we can share in the joy! Happy Holidays

        Reply
    4. jen says

      December 16, 2019 at 9:24 am

      I totally remember having these as a child! I'm absolutely going to make these with my kids!

      Reply
      • Angela says

        December 16, 2019 at 7:58 pm

        Love that, nothing better than family memories in the kitchen.

        Reply
    5. Cynthia says

      December 16, 2019 at 10:50 am

      These are my favorite too. I pinned this as I am going to make them for my neighbors this year. Wish me luck 🙂

      Reply
      • Angela says

        December 16, 2019 at 4:33 pm

        Lucky neighbors - enjoy!

        Reply
    6. Heather says

      December 16, 2019 at 12:08 pm

      You can't go wrong with peanut butter and chocolate!

      Reply
    7. Lora says

      December 16, 2019 at 12:28 pm

      Those look amazing and easy to make. I love recipes with just a few ingredients.

      Reply
    8. Lisa says

      December 16, 2019 at 1:44 pm

      Peanut butter balls are amazing!

      Reply
    9. Charlene says

      December 16, 2019 at 3:55 pm

      These are one of my husband's very favorite treats!!! He asks me to make them all the time!

      Reply
      • Angela says

        December 16, 2019 at 4:34 pm

        Smart man!

        Reply
    10. Jen says

      December 16, 2019 at 4:26 pm

      So yummy! I’ll have to try these!

      Reply
    11. Magan says

      December 16, 2019 at 6:12 pm

      I love these! We make them every holiday season!

      Reply
      • Angela says

        December 16, 2019 at 7:58 pm

        Oh good, I would hate for anyone to have a bad year and not get these! LOL!

        Reply
    12. Holly says

      December 16, 2019 at 6:24 pm

      I love this recipe! I am making these tomorrow! Thank you!

      Reply
      • Angela says

        December 16, 2019 at 7:57 pm

        Yeah, Happy Holidays Holly!

        Reply
    13. Suzan says

      December 17, 2019 at 6:53 am

      Making these this weekend. Pray for me...only to resist eating them all 🙂

      Reply
      • Angela says

        December 17, 2019 at 8:31 pm

        I can relate - oh so tempting - just one more - I must stop!

        Reply
    14. Noelle Collins says

      December 17, 2019 at 8:34 am

      I'm going to try to make these Sugar Free for my husband whose eating low carb. They look so good!

      Reply
      • Angela says

        December 17, 2019 at 8:28 pm

        I would love to hear how they turn out and what you use. I was wondering if a sugar substitute would work and plan to do a bit of experimenting myself.

        Reply
    15. Jill DeMasi says

      December 17, 2019 at 9:56 am

      We make these every year on Thanksgiving weekend!

      Reply
    16. Kyndall Bennett says

      December 17, 2019 at 10:22 am

      OMG, THANK YOU! I've been wondering how to safely melt chocolate in a controlled manner without it burning on the edges and stinking up the whole house!

      Reply
      • Angela says

        December 17, 2019 at 8:26 pm

        Chocolate is precious, it needs to melt slowly and wasting any is just a darn right sin!

        Reply
    17. Lisa says

      December 17, 2019 at 11:00 am

      These look so yummy! Going to make next week!

      Reply
    18. Christina Furnival says

      December 17, 2019 at 12:35 pm

      Anything with butter, sugar, peanut butter, and chocolate has my name allllll over them

      Reply
    19. Katherine Wolfe says

      December 17, 2019 at 2:31 pm

      I need to get off the Internet....I do NOT need any more ideas of delicious looking/sounding treats!

      Reply
      • Angela says

        December 17, 2019 at 8:25 pm

        But they are so good - special holiday treats for sure!

        Reply
    20. Maria Gustafsson says

      December 17, 2019 at 3:38 pm

      Angela, I'm pretty sure you are 90% responsible for kicking my sweet-tooth into over-drive! Hahahaha, these are one of my favourite treats.

      Reply
      • Angela says

        December 17, 2019 at 8:24 pm

        oh, I am sorry, yikes. Advice, do not make the brown sugar caramel apple pie and these peanut butter balls in the same week!

        Reply
    21. Tracy says

      December 18, 2019 at 10:31 am

      I’ve always wanted to try to make these, but I’m always nervous about getting the chocolate coating to look nice.

      Reply
      • Angela says

        December 18, 2019 at 4:57 pm

        Go for it! Trust me no one will care how they are dipped, they will be eaten so fast and taste just as delicious!

        Reply
    22. Lina says

      December 18, 2019 at 3:27 pm

      Chocolate and peanut butter is one of my favorite combinations. This looks yummy!

      Reply
    23. Carrie Beaton says

      December 19, 2019 at 6:32 pm

      OMG! I love these! I made them for the holidays a few years ago. I'm not sure why I didn't do them again this year. They are so easy!

      Reply
      • Angela says

        December 19, 2019 at 8:18 pm

        They are an annual must - there is still time!

        Reply
    24. Beatriz says

      December 20, 2019 at 7:57 am

      This recipe looks delicious! I cant wait to try it 🙂

      Reply
    25. Susan says

      December 23, 2019 at 12:56 pm

      These look so good. Chocolate...Peanut Butter... need say no more <3

      Reply
    26. Cindy says

      December 25, 2019 at 5:48 pm

      These look delicious and easy to make. Chocolate and peanut butter together is so classic!

      Reply
    27. Tara says

      December 26, 2019 at 9:25 am

      These old fashioned peanut butter balls are one of my favorites during the holidays! They are sooooo addicting! Thank you for placing step by step photos in your post. It definitely helps to see it all!

      Reply
      • Angela says

        December 26, 2019 at 9:35 am

        Thanks Tara, I am glad it helps so that everyone can enjoy these!

        Reply
    28. T.M. Brown says

      January 12, 2020 at 7:21 am

      Hmmm - I wonder how good these would be if I substituted soynut butter or sunbutter for the peanut butter. We have a child allergic to peanuts in the house, but these look delicious and I may just give the alternative a go! Thanks for the inspiration!

      Reply
      • Angela says

        January 12, 2020 at 8:04 am

        I am not sure of the consistency of those kinds of butter but you could adjust and add more or less sugar, plus refrigerate longer to ensure they hold up when dipping / coating in the chocolate. I have tried almond butter and it worked the same but just a bit longer in the fridge.

        Reply
    29. Caroline says

      July 03, 2020 at 3:55 pm

      5 stars
      Totally with you on SALTED butter!

      Reply
      • Angela says

        July 03, 2020 at 5:31 pm

        Yes, salt and sweet for the winning flavor combo!

        Reply
    30. Jennifer Forward says

      July 03, 2020 at 4:42 pm

      5 stars
      Delicious!

      Reply
    31. Seiji says

      July 06, 2020 at 11:04 am

      5 stars
      Delicious. Yeah, that part about stirring constantly while on the double boiler is no joke. Key word is "constantly."

      Reply
      • Angela says

        July 06, 2020 at 2:21 pm

        Exactly, stir - stir - stir!

        Reply
    32. Beth says

      July 20, 2020 at 10:28 pm

      5 stars
      I love how tasty these look and your step-by-step instructions. I can't wait to try them. I can see that refrigerating is the key to making sure you can dip them. I'm also thinking to try almond butter, yum.

      Reply
      • Angela says

        July 21, 2020 at 6:56 am

        Yes, almond butter will work also.

        Reply
    33. Ana Smith says

      July 21, 2020 at 1:13 am

      5 stars
      Peanut butter and chocolate - what a tempting combination.
      A simple recipe to follow. Thanks for sharing it.

      Reply
    34. Nart at Cooking with Nart says

      July 21, 2020 at 6:15 am

      5 stars
      I'm a huge fan of peanut butter and these peanut butter balls look delicious and dangerous at the same time! They sound really easy to make and I love that this recipe requires just a few ingredients. I'd probably have one too many at a time. 😛

      Reply
    35. Rachel N says

      July 21, 2020 at 4:38 pm

      How can you go wrong with peanut butter?

      Reply
    36. Travel Clans says

      July 22, 2020 at 11:07 am

      is this a traditional American snack? I've never heard of peanut butter balls!

      Reply
      • Angela says

        July 22, 2020 at 2:09 pm

        Yes, this is a sweet tradition here in America. Peanut butter balls covered in chocolate are quite popular at Christmas time. We make them as food gifts and my friends cannot wait every December to get some.

        Reply
    37. Jacqueline Debono says

      July 23, 2020 at 2:23 am

      5 stars
      I agree peanut butter and chocolate together are fab! These peanut butter balls look pretty easy to make and seriously delish! On my to make list!

      Reply
      • Angela says

        July 23, 2020 at 12:50 pm

        Life without PB and Chocolate is kind of hard, so these are fab like you said!

        Reply
    38. Mrs D says

      July 24, 2020 at 7:28 am

      5 stars
      Two of my favourite things peanut butter and chocolate in the same place. I’m going to try making these tonight. Thanks for sharing

      Reply
    39. Pavani Gunikuntla says

      July 27, 2020 at 6:22 am

      5 stars
      These peanut balls look so delicious and easy to make. Definitely going to try it today.

      Reply
    40. Billy says

      August 27, 2020 at 10:47 am

      5 stars
      So good and easy way to get my peanut butter and chocolate craving solved. Thanks for the easy recipe.

      Reply
      • Angela says

        August 27, 2020 at 11:46 am

        You are welcome, Billy.

        Reply
    41. Deborah Vogts says

      November 13, 2020 at 6:25 pm

      5 stars
      These peanut butter balls look so yummy. My family has a recipe similar to this only it uses Rice Krispies in it. I may just have to give yours a try this holiday season!

      Reply
      • Angela says

        November 14, 2020 at 5:11 pm

        I hope you enjoy a different version of the all amazing chocolate peanut butter balls recipe.

        Reply
    42. Mai says

      December 13, 2020 at 8:50 am

      5 stars
      Wow, just made these and they are amazing. The peanut butter stays creamy and does not dried out.

      Reply
      • Angela says

        December 13, 2020 at 4:32 pm

        Thanks, Mai. I am glad you like these homemade peanut butter balls.

        Reply
    43. David says

      March 07, 2021 at 11:38 am

      5 stars
      These are exactly as I remember my grandmother making years ago. Thank you for the perfect recipe.

      Reply
      • Angela says

        March 07, 2021 at 1:17 pm

        So glad you like it and it brings back memories of your grandma's peanut butter balls.

        Reply
    44. Nellie says

      September 14, 2021 at 5:29 pm

      5 stars
      My favorite thing ever. These were just like the ones my great aunt used to make. I am so happy I finally found peanut butter balls without the Rice Krispies and they are so good.

      Reply
    45. Hallsee says

      October 08, 2021 at 4:08 pm

      5 stars
      My husband says I have to write you a thank you. I made him these for our anniversary after he was telling me about the ones his aunt used to make. He says these are just as good and made him smile.

      Reply
      • Angela says

        October 08, 2021 at 4:12 pm

        Ah, that is so sweet. Tell me that I am so glad you found this recipe and it makes me smile too that he has this food memory.

        Reply
    46. Amber says

      October 28, 2021 at 7:35 pm

      5 stars
      Perfect recipe. Do not change a thing and you will love this recipe too.

      Reply
    47. Cathy says

      November 24, 2021 at 7:52 am

      5 stars
      Soft and creamy with just the right amount of sugar. I made a different recipe last year for Christmas and it was overly sweet. We did not even finish them all. These are so much better like real creamy peanut butter that is sweetened vs sugar that tastes a bit like peanut butter we had last year. I saved this recipe and will make them at Easter again.

      Reply
      • Angela says

        November 24, 2021 at 8:01 am

        I am so glad to hear this recipe is exactly what your family was looking for. Peanut butter balls are simply fantastic when you have the right peanut butter to sugar ratio.

        Reply
    48. Betty says

      December 05, 2021 at 10:22 am

      5 stars
      PERFECT. So much peanut butter flavor that is sweet but not too sweet. These are the best.

      Reply
    49. Suzanne says

      December 08, 2021 at 12:08 pm

      5 stars
      The best. No other words just this recipe makes the best peanut butter bon bons ever.

      Reply
    50. Andrea says

      December 08, 2021 at 1:29 pm

      5 stars
      My favorite flavor combination and so easy to make. There's only one problem, they are super addicting!! I could eat them all in one sitting.

      Reply
    51. Cathleen says

      December 08, 2021 at 1:39 pm

      5 stars
      This is so perfect for the holidays!! I am definitely adding this to my cookie tray, I don't even care that it's not a cookie haha

      Reply
    52. Kate says

      December 08, 2021 at 2:02 pm

      5 stars
      Ahh... such nostalgia for these! My kids are going to love making these at the weekend - easy and so delicious, thanks so much!

      Reply
    53. Heather Perine says

      December 08, 2021 at 2:59 pm

      5 stars
      One of my favorite things to make!! And they're so easy too 🙂 I always save some and put them in the freezer for when the craving strikes!

      Reply
    54. Shadi Hasanzadenemati says

      December 08, 2021 at 3:09 pm

      5 stars
      Thank you so much! flavors are perfect and I can’t wait to try this recipe!

      Reply
    55. Brenda says

      December 15, 2021 at 12:56 pm

      5 stars
      Mine do not look as pretty as yours but they are just what I hoped for. They are creamy and not too sweet like other recipes. I love peanut butter and these are the best peanut butter balls.

      Reply
      • Angela says

        December 15, 2021 at 2:30 pm

        I agree, they are the best peanut butter balls.

        Reply

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    Hi, I'm Angela I’m Angela, a petite mom that loves to cook, eat and explore all things food. I have been cooking since I could pull up a stool to finally reach the counter. I still rely on my trusty stool every day. I am a former personal chef turned blogger that enjoys cooking with and for my family, traveling to try new cuisine, and constantly learning about food, drink, & how it touches all our lives.

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    This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.
    Necessary
    Always Enabled
    Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
    Non-necessary
    Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.
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